Study of the influence of post-harvest treatment with salicylic acid and chitosan on the storage of blueberries. Journal “Crop Production, Selection And Seed Production, Fruit And Vegetable Growing”, [S. l.], n. 2, p. 235–251, 2025. DOI: 10.31359/2413-7642-2025-2-235. Disponível em: http://pgbsfvg.btu.kharkiv.ua/index.php/cpsspfvg/article/view/183. Acesso em: 10 apr. 2026.